| Category | Fungicide |
|---|---|
| Active Ingredient | Validamycin 5% W/V |
| Registration No. | F2020-2218 |
| Description | It is a fungicide with contact action that can prevent fungal diseases in plants. It is most effective for damping off, black rot, sesame blackleg and betel leaf blackleg, potato rot, citrus canker & cabbage and onion soft rot. Moreover, also for the bacterial leaf blight, blotch, blast and sheath blight in paddy fields. Method of use – Foliar, spray the ground and seed treatment |
| Dosage | Use 50-120cc/sprayer, 250-600cc/acre. Remark - Use (5-8) sprayers of (20) litre capacity per acre. |
| Pre-harvest Interval (PHI) | 14 Days |
| GHS Class | Class (5) |
